bstructed by the legs of the table. All chairs should be wiped down and clean of debris before each shift begins. The napkins are one aspect of the table setting which allow a degree of flexibility. They may be folded into various shapes, wrapped with ribbon or napkin rings, and placed under the silverware, on the plate, or in the water glass. For the purposes of this table setting, they are placed on
Instruction Manual. (1969, December 31). In LotsofEssays.com. Retrieved 15:32, September 07, 2025, from https://www.lotsofessays.com/viewpaper/1685722.html