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Management Plan for Czech Restaurant/Nightclub

gree in business administration and has 10 years experience in hospitality management. Bernard Douglas will be Vice President charged with accounting and administrative responsibilities. Mr. Douglas has extensive financial experience at the managerial levels with Arthur Anderson. Wolf Puck will be the Executive Chef. Mr. Puck will be responsible for the operation of the Restaurant division of the Dream

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Management Plan for Czech Restaurant/Nightclub. (1969, December 31). In LotsofEssays.com. Retrieved 00:59, May 03, 2024, from https://www.lotsofessays.com/viewpaper/1695193.html